What would your ideal day look like?

• I'd probably be out of the house, I like the crisp air and warm sunrays on my skin.
• Cozy, by the fire, enjoying the winter rain.
• Making pastries and sweets and gathering with everyone I love to share my food with them.
• I'd go to a museum, absorb more knowledge and maybe get a little souvenir or something to eat on the way out.
• I don't care, as long as I'm having fun!

Do you like standing out?

• I do! I like being the center of attention.
• Not... really...
• I don't think I'm that interesting, but people like me a lot!!
• Eh! Depends on how I'm feeling, really. Sometimes I do, sometimes I don't.
• ??? Why would I care about random people's opinion on me?

Are you a picky eater?

• Not really, but I *really* hate raisins.
• I was as a child, now I can eat almost everything.
• No, but my diet consists of 99% sugar.
• Not at all! I like variety.
• Nuggets and fries for me please, all day, everyday.

Do you drink alcohol? Do you like it?

• Pisco is the best!
• Not really, only if the situation calls for it.
• No!!! Of course not!!!
• Sometimes. I do like it, but mocktails are really good too!
• A beer or two if I feel like it. I mostly drink soda, though.

What's the best item that you can use in the kitchen, to you?

• The oven! You can simply put your food inside, set the timer and forget about it until your delicious food is done.
• The pot, put whatever veggies, proteins, spices, water and BAM! Soup. So easy, so good.
• The sifter, prevents clumping, and is good for dusting flour on the kitchen table, or putting powdered sugar on pastries.
• Plastic cups are great for parties, and after they're done being used I can stop worrying about the dishes because I can just throw them away.
• Why dirty so many kitchen utensils when I got built-in ones at the ends of my arms? Hands, always.

When it's time to set the table, what items will you always put there?

• The bare minimum. Plate, fork, knife, a glass and my drink of choice. Sometimes I don't even need utensils!
• It's only right to set it properly. Plates, all utensils needed, glasses, a drink, napkins, salt, pepper... and the breadbasket, of course!
• I don't really set the table since I'm the one cooking. Usually, someone else helps me with that!
• I just get takeout to avoid doing it.
• As soon as I'm done I'm just gonna eat in the kitchen right from the pot, everyone else can join me if they'd like.

There's something (edible, of course) you don't like in your food! What do you do?

• Eh... I just take it out and give it to someone else.
• Oh, man. I'm just gonna take the good with the bad and eat it.
• I'm just gonna drown it in condiments to mask the flavor...
• Pick it out when no one's looking... I'm NOT eating that.
• Wait, what? I made this myself, how'd this happen?!

You have leftovers, what do you do with them?

• Well, I rarely have leftovers, but when I do I just store them in the fridge for later.
• Eat the rest tomorrow, and the day after tomorrow, and the day after the day after tomorrow, and...
• Share with friends and family, of course!
• There's always space for a little more...
• Eat them like they're little trinket-like snacks

And when are dishes being done, by the way?

• I'll go do that in a bit! I just ate, let me rest, OK?
• Hey. :/ I'm still eating! I will wash them when I finish.
• Oh! I kind of forgot about that...
• I'm too tired for this shit. Goodnight
• Oh, it's only a couple of plates... I can wash them tomorrow...

Finally! Let's end with a simple one; favorite Chilean food that isn't a result in this quiz? (hover or click an option for info!)

• Chancho en piedra

  (Sauce made by crushing tomatoes, onions, oil, vinegar and spices)

• Pastel de choclo

  (Corn paste with chicken or beef, baked until the top is golden brown)

• Sopaipillas

  (Fried bread shaped like little disks with small holes in the middle)

• Pajaritos

  (Sweet bread iced with soft meringue)

• Kuchen

  (Brought over by German immigrants. In Chile, it refers to a fruit pie)

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